How to Make Mexican Dip

This recipe is for making homemade Mexican dip. This dip can be made in less than 10 minutes and contains ingredients that can be found right in your refrigerator.

This dip is a favorite among dinner parties and can be served as an appetizer or snack.

The best things to use for dipping with this dip are tortilla chips, cheese snack crackers, or saltine crackers. Here are step-by-step instructions on how to make this dip:

Ingredients:

1 Package of Shredded Cheddar Cheese
1 can of Refried Beans
1 cup of Salsa
1 Bag of Tortilla Chips, Cheese Snack Crackers, or Saltine Crackers

In a large microwavable bowl, mix together cheese, refried beans, and salsa.

Microwave on HIGH covered for 1-2 minutes or until contents is hot. Then stir and microwave on HIGH for about 1 minute or until cheese is completely melted.

Serve with tortilla chips, cheese snack crackers, or saltine cracker. Then ENJOY!!