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Use George Foreman Grill to Make Cheese Sandwich

This recipe is on how to make a Grilled Cheese Sandwich on a George Foreman Grill.

Not only can you use a Foreman grill but you can also use the generic grills that look like the Foreman Grill. Using the Foreman to make a grilled cheese sandwich is very simple and it helps eliminate cleaning up a mess.

Also, cooking on the Foreman Grill provides a much healthier grilled cheese sandwich than one that is prepared in a skillet. Here are the simple steps on how to make this tasty sandwich:
 

Ingredients to Make a Grilled Cheese on a Foreman Grilling Machine:

2 individual slices of bread
2 slices of cheese
Optional: 1/2 cups of Mayonnaise, 2 slices of desired sandwich meat, 2 pieces of lettuce

Plug your grill into an outlet and let it heat up for about 2 minutes. While it is heating up start preparing your sandwich.

Begin, by taking a slice of bread and then place 2 pieces of cheese onto it. (Optional: add 2 slices of your desired sandwich meat on top of the cheese).

Then take the other slice of bread and lay it on top of the cheese. Now take your sandwich and lay it on the grill and close the top of it.

After about 3-5 minutes your sandwich should be done. Your sandwich will be done when the cheese is melted and the bread is golden brown.

(Optional: once your sandwich is done remove it from the grill and open it up by peeling back the pieces of bread. Once opened add mayonnaise and 2 pieces of lettuce to it and close it back). Once you are done, now ENJOY!!

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Posted under Recipes, Sandwiches

This post was written by Ben on April 21, 2009

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How to Make a Grilled Cheese Sandwich

This recipe is on how to make a Grilled Cheese Sandwich in a skillet. This recipe gives you step-by-step instructions on how to make the best tasting Grilled Cheese Sandwich.

This recipe is very simple to make and is perfect for beginning cooks.

Ingredients to Make a Grilled Cheese Sandwich:

1 Medium size non-stick skillet
2 individual slices of bread
2 Slices of cheese (any type you preferred ex: Swiss, Mozzarella, Cheddar…etc)
1/2 stick of butter
Optional: 1/2 cup of Mayonnaise, 2 Slices of Sandwich meat (turkey, ham, chicken, bologna), 2 pieces of lettuce

To begin, take your individual slices of bread and spread butter on only one side of each of them.

Then put one of the slices into your skillet with the butter side facing downward and then lay two pieces of cheese onto that slice. (Optional- with the cheese already on the bread add your sandwich meat.)

Then put the other slice of bread onto the cheese with the butter side facing upwards. Turn the skillet onto medium-high. Flip the sandwich after 3-5 minutes and then do the same to the other side or until both sides are brown and the cheese is melted. (Optional- once your sandwich is done cooking remove it from the skillet and open the sandwich up by peeling back the pieces of bread and then add your mayonnaise and lettuce to it and close it back.) Now ENJOY!!

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Posted under Recipes, Sandwiches

This post was written by Ben on April 21, 2009

Tags: , , , , , ,