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How to Make Country Homemade Cornbread

This recipe is on how to make homemade country style golden cornbread. This recipe is very simple to make! It calls for ingredients that can be found right now in your kitchen.

Cornbread is a great side for a main meal. Most people like to eat cornbread with soup beans or chili. Cornbread is best served with butter spread or your favorite jelly. Here are the ingredients you will need for the cornbread and below is how to make it.

Ingredients for Golden Cornbread:

  • 2 eggs slightly beaten

  • 1 cup of Milk

  • 1/4 cup Vegetable Oil or shortening

  • 1 1/2 cup of Self-Rising Corn Meal Mix

  • 1 cup of All Purpose Flour

  • 1 cup of Sugar (optional- use if you want your cornbread sweet)

First preheat the oven to 450′F. Grease an 8-inch square pan. In a large bowl, combine all ingredients listed about. Be sure to mix all of the ingredients thoroughly.

Pour the mixture into the greased pan. Bake for 20 to 25 minutes or until done. Tip- to tell if cornbread is done use a toothpick and stick the middle of the cornbread and if it comes back clean this means its done. Then ENJOY!

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This post was written by Ben on April 21, 2009

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How to Make Homemade Horseradish Dill Sauce

This recipe is on how to make homemade horseradish dill sauce. This recipe is great to use as a dipping sauce. For example it is great with salmon burgers or salmon potato cakes. This sauce is tangy and a little spicy but oh so delicious! This recipe calls for ingredients that you can find right in your kitchen. It is very simple to make. It will having the people eating it thinking you slaved all day cooking it.

Ingredients for Homemade Horseradish Dill Sauce:

  • 1/2 cup of Mayonnaise

  • 1/2 cup of Plain Yogurt

  • 1 Tablespoons of prepared Horseradish

  • 1/4 teaspoons of Dill Weed

  • 1/2 cup of sliced Green Onions

  • Black Pepper to the taste

First take all of the ingredients above and put together in a mixing bowl. Then whisk everything together until it is smooth and thoroughly mixed. Now your done, it’s that simple! ENJOY!

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Posted under Meals, Recipes

This post was written by Ben on April 21, 2009

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